Curried Quinoa Salad

• ½ C water
• ¼ C uncooked quinoa
• 1 tsp curry powder
• ½ C shredded carrots
• ½ C craisins
• 3 scallions, chopped
• 1 C canned chickpeas, drained

Bring water to a boil. Add Quinoa and curry. Simmer, covered for 15 minutes. Mix all other ingredients. Serve mixture either on top of quinoa or stirred all together.