Jewish Voices, Jewish Lives

It’s what we do every day. Whether it’s the food we favor…a bagel with shmear… or the drive to repair the world…tikkun olam, we Jews are there, especially in Rockland County. We plan to bring Doing Jewish to you every Friday. Sometimes it’ll be fun, sometimes it’ll be serious.

The Two Questions

I'd like to share a narrative with you, and two questions, not unlike some of those we ask on the Seder night. The purpose is to provoke thought and further discussion. The questions may provide an opportunity to turn a lens on ourselves, and draw conclusions, as we celebrate the story and t…

Different Pesach Recipes

Vegan Matzo Ball Soup

A lot of people are leaning into a more plant based diet and lifestyle, so we searched for a way to make some of the classic Pesach recipes- meatless! No meat doesn’t have to mean no flavor. Here is a recipe for Vegan Matzo Ball Soup by Tori Avey. The challenge was t…

Community Security Briefing 4/2/25

Wednesday evening, 4/2/25 Rockland Federation’s Community Security Initiative hosted the second annual Pre-Passover Security Briefing in Spring Valley. This is a proactive effort to bolster community safety ahead of major Jewish holidays and keep everyone up to date regarding overall threa…

Gratitude

The Jewish people have a complicated relationship with the concept of gratitude. After the exodus from Egypt, we are told that the grumbling and complaining began immediately, and the idea of ‘God took us out of Egypt to have us die in the desert’ was repeatedly heard. And yet, some of o…

Unique Pesach Traditions

Every spring, Jews from around the world gather with their family and friends to celebrate Pesach. For seven days, we eat unleavened bread and tell the story of the exodus of Israelites from slavery in Egypt. While it is customary to hold a seder, did you know that not all celebrations are t…